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Paranthe

product details
Vegetarian Gluten Free Vegan Halal Kosher Allergy Friendly Not Applicable

Paratha are unleavened layered flatbreads made with whole wheat flour atta, salt, water ghee or oil. These traditional flatbreads are a staple in Indian subcontinent and are served for a breakfast with a side of curd, chutney, pickle, curries, eggs and meat dishes.

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£ 5.5

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